Please use this guide. We also prefer, with delivery, you share where you want us to place the food on your porch and we will stand back six feet or more to make sure you know it’s there and grab it.For Employee Fund Growlers, please drop donations in the bucket in the front vestibule or if you’re in back, throw it out to the person delivering. If it’s money, they’ll catch it, trust me. You’re patience is very much appreciated as we figure this out. Thank you.
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🍕🍕🍕❤️❤️❤️💪🏻💪🏻💪🏻🇺🇸🇺🇸🇺🇸
DELIVERY AND TAKEOUT
Tuesday to Sunday 4:00 pm to 8:00 pm
CLOSED MONDAY
John Durning
Born and raised outside of New York City, John knows and loves a good pizza. For the last twenty years, he has scoured the United States in search of the most authentic dough recipe, best sauce recipes and finest ingredients. John would like to thank all who have come together to make his dream of opening Pizzeria DeVille a reality. John would like to extend a special thanks to his family, his partners and the rest of our local community their support.
Support for our Community
More than a dozen local charities get support from Pizzeria Deville. Events, fundraisers and other efforts through out the year have led to over $50,000 in contributions.
In the Heart of Downtown Libertyville
Menu à la Carte
Grilled Calmari
Salsa Verde yogurt, quinoa, nappa cabbage, beet and fennel salade, pomegranate molasses dressing.
$20
Salmon tartar
Basil sour cream, horseradish oil, marinated radish, kale chips & warm red onion jam.
$30
Beef Burger
Chevre Noir, dill tomato, roasted onion mayo, arugula, Quebec Wagyu’s beef bacon, crispy potato & dijonase.
$25
Demi-poulet de Cornouailles
Portuguese spices rub, radicchio, lentil & aragula salad, goat cheese, whole grain mustard dressing.
$35
Salmon tartar
Basil sour cream, horseradish oil, marinated radish, kale chips & warm red onion jam.
$30
Beef Burger
Chevre Noir, dill tomato, roasted onion mayo, arugula, Quebec Wagyu’s beef bacon, crispy potato & dijonase.
$25
Demi-poulet de Cornouailles
Portuguese spices rub, radicchio, lentil & aragula salad, goat cheese, whole grain mustard dressing.
$35
Grilled Calmari
Salsa Verde yogurt, quinoa, nappa cabbage, beet and fennel salade, pomegranate molasses dressing.
$20
Hours
DELIVERY AND TAKEOUT
Tuesday to Sunday 4:00 pm to 8:00 pm
CLOSED MONDAY
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